Understanding Starch: Types and Varieties Based on Starch Content
What is Starch? Types of Starch Based on their nutritional benefits and distinct properties, starch can be divided into many types. The primary types include: Amylose: Amylose is a linear form of starch which mostly consist of long chains glucose molecules. The glucemic index of amylose is low which make an ideal molecule for maintaining … Continue reading Understanding Starch: Types and Varieties Based on Starch Content
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